The acidity of Chinese dwarf cherry [Cerasus humilis (Bge.) Sok.] fruits is a key factor affecting the sensory quality of fruits, and it undergoes great changes during development. The molecular mecha
++ - strong interactions identified in the SGR assay. + - weak interactions identified in the SGR assay. *indicates interactions confirmed by luciferase-based assay.
The SELEX method and oligonucleotide combinatorial chemistry discovery process yields high-affinity/high-specificity ligands for virtually any molecular target. Typically, the enormous starting librar