首页/数据集/Evolutionary engineering of a wine yeast strain revealed a key role of inositol and mannoprotein metabolism during low-temperature fermentation

Evolutionary engineering of a wine yeast strain revealed a key role of inositol and mannoprotein metabolism during low-temperature fermentation

Alliance of Genome Resources2026-08-01 收录

葡萄酒发酵

酵母代谢工程

数据链接：

https://www.yeastgenome.org/dataset/GSE67428 数据链接链接失效反馈

官方服务：

资源简介：

Wine produced at low temperature is often considered to improve sensory qualities

经低温酿制的葡萄酒通常被认为可提升其感官品质

应用场景：

酵母代谢工程

生物发酵工艺

This project consists of the transcriptome analysis of a xylose-fermenting yeast, called Celere-2L(C2L), under industrial and laboratory conditions. Four fermentation time points were collected for ea

NIAID Data Ecosystem50

Grapevine vinification microbiome (must)

酿酒微生物

葡萄酒发酵

In the current work we aimed to identify the composition of the prokaryotic and eukaryotic vinification microbiome of two of the most representative vine cultivars of Peloponnese (Greece) Roditis and

NIAID Data Ecosystem20

Table_7_Differential Gene Expression and Allele Frequency Changes Favour Adaptation of a Heterogeneous Yeast Population to Nitrogen-Limited Fermentations.XLSX

酵母适应性

葡萄酒发酵

Alcoholic fermentation is fundamentally an adaptation process, in which the yeast Saccharomyces cerevisiae outperforms its competitors and takes over the fermentation process itself. Although wine yea

NIAID Data Ecosystem20

Data_Sheet_4_Characterization of Microbial Dynamics and Volatile Metabolome Changes During Fermentation of Chambourcin Hybrid Grapes From Two Pennsylvania Regions.XLSX

葡萄酒发酵

细菌代谢组学

Microbial diversity present on grapes in wineries, and throughout fermentation has been associated with important metabolites for final wine quality. Although microbiome-metabolome associations have b

NIAID Data Ecosystem30

MOESM2 of An engineered cryptic Hxt11 sugar transporter facilitates glucoseâxylose co-consumption in Saccharomyces cerevisiae

酵母代谢工程

糖转运蛋白功能

Additional file 2. Supplementary tables. Table S1. SNPs identified in the DS68625-evo strain by genome sequencing. Table S2. Fermentation profiles by the selected S. cerevisiae strain expressing Hxt11

NIAID Data Ecosystem20

Evolutionary engineering of a wine yeast strain revealed a key role of inositol and mannoprotein metabolism during low-temperature fermentation

资源简介：

相关数据集