Anthropometric and reproductive factors and risk of esophageal and gastric cancer by subtype and subsite: Results from the European Prospective Investigation into Cancer and Nutrition (EPIC) cohort
In the present study, we explored four different geothermal spots of the Deulajhari spring cluster at a proximity of 10–20 meters with temperatures of 43 to 65°C to unravel their genesis, bacterial di
The link between nutrition and chronic non-communicable diseases (NCDs) has received considerable attention. According to the Lancet journal, dietary risk contributed to 11 million adult deaths in 201
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