Association between outcomes at follow-up (dependent variables) and the percentage of total daily caloric intake from dinner in multiple logistic regression models.

NIAID Data Ecosystem20

Baseline characteristics of included participants in NHANES 2013–2018.

人群健康评估

慢性病风险

Baseline characteristics of included participants in NHANES 2013–2018.

NIAID Data Ecosystem00

S1 File - Examination of hyper-palatable foods and their nutrient characteristics using globally crowdsourced data

超适口食品研究

营养流行病学

S1 Table. Prevalence of HPF within Food Main Categories across Countries. S2 Table. Summary of the Prevalence of HPF across Countries.S3 Table. Logistic regression results for the HPF prevalence compa

NIAID Data Ecosystem20

Dietary fiber, glycemic load, glycemic index, carbohydrate, sugar, and starch, and all-cause mortality risk among 6,192 individuals with diabetes mellitus * .

营养流行病学

膳食与慢性病死亡率

*Adjusted Hazard Ratios (with 95% CI) per SD of fiber (6.4), GL (22.0), GI (3.9), carbohydrate (35.4), sugar (31.0), and starch (31.6). Age was used as the primary time variable, and all models were s

NIAID Data Ecosystem10

Baseline characteristics of participants in the NHANES 2011–2014.

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