PAN-00076309 - cheese lead Texel

B2FIND2026-03-19 收录

考古遗物

奶酪发酵微生物

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https://b2find.eudat.eu/dataset/1ad06e45-09ac-5129-8340-5899aaf7c266 数据链接链接失效反馈

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资源简介：

This find is registered at Portable Antiquities of the Netherlands with number PAN-00076309 Modified: 2020-08-26T10:32:44+02:00

Russian cheese products import value in 2019, by country

国际贸易

奶酪发酵微生物

In 2019, Belarus exported over 60 billion Russian rubles worth cheese to Russia and was listed as the leading provider of this product to the country. Argentina and Serbia were the second and third ma

www.statista.com60

Distribution of bacteria and yeasts isolated during ripening of the cheese by the culture-dependent methods.

奶酪发酵微生物

微生物检测

−, not detected by PCR-DGGE; +, detected by PCR-DGGE and sequencing of the DNA fragment upon excision from the gel; * species not isolated by culturing methods; values in parentheses are numbers of co

NIAID Data Ecosystem50

Blue Cheese Market

奶酪发酵微生物

市场分析

Global Blue Cheese Market Report 2024 comes with the extensive industry analysis of development components, patterns, flows and sizes. The report also calculates present and past market values to fore

IMR REPORTS30

Influence seasons of the year and somatic cell counts on physical-chemical and sensory parameters of milk and coalho cheese

牛奶质量

奶酪发酵微生物

ABSTRACT. The objective of this study was to evaluate the influence seasons of the year and somatic cell counts (SCC) on physical-chemical and sensory parameters of cow’s milk from individual and coll

DataCite Commons2020-08-27 更新50

Opportunities for the energy efficiency improvement in the dairy food sector. The case study of portuguese traditional cheese industries.

奶酪发酵微生物

食品工业节能

Worldwide, cheese is a major dairy food product with great nutritional value and organoleptic characteristics. Over 20.4 million metric tons of cheese were produced worldwide in 2012 (80 thousand tons

DataCite Commons2024-09-27 更新50

PAN-00076309 - cheese lead Texel

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