Overview \r\n\r\n The report presents updated estimates of household food expenditure trends and examines further issues relating to Australia's household food expenditure. The analysis builds on a J
Complete data on the values for the input variables of the QMRA model (consumption data, heating profile, salting parameters, freezing parameters, and Dutch/English translated names of the products),
The concentration of arsenic in tissues of tilapia was evaluated and an estimation of the risks associated with the consumption of this fish was done, taking into account the guidelines established by