The Dietary Supplement Ingredient Database (DSID) provides estimated levels of ingredients in dietary supplement products sold in the United States. These statistically predicted estimates may differ
The cohort study investigates the dietary intake in participants on omnivorous, vegan, vegetarian and low-carb high-fat (LCHF) diets and the quality of their diets. In the present dataset, dietary int
This is a collection of data from 3 different SNF regarding daily intake at different meals and meal times. Data was collected from meal cards at each facility. The companies utilized to supply the fo
