台灣糖業公司台糖簡介
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台糖公司於民國35年5月1日成立,長期來致力於高品質砂糖的生產與貿易,民國41年至53年間,砂糖出口值始終占外銷品第一位,對國家社會與農村經濟的發展貢獻卓著。後因國際糖價走低,加上工業化及經濟自由化等臺灣產業結構遽變,至民國94年砂糖全面開放自由進口後,國內糖業占整體經濟比重相對降低,但對於國計民生,仍不失其重要性。 台糖公司擁有大面積土地及豐富農業種植與加工經驗,在糖業、養豬及花卉方面擁有核心技術與利基,事業版圖擴及美國、加拿大、歐洲及東南亞等地。近年來,台糖公司因應產業環境變化,開始多角化經營,相繼發展與綠色、健康、營建、流通及休閒等有關之事業,成為多角化經營的國營企業。 台糖公司擁有一流的研發創新團隊,產品也擁有一流的品質及品管,工廠除了通過ISO9001、ISO14001、ISO22000及生產履歷等驗證外,有機農產品也通過MOA驗證,又為了與國際環保接軌,糖品已通過碳足跡查證,除了對守護消費者的健康不遺餘力外,更對環境付出關心,善盡企業社會責任,因此締造了優良的品牌口碑及形象。
Taiwan Sugar Corporation (TSC) was established on May 1 in the 35th year of the Republic of China. It has long dedicated itself to the production and trade of high-quality table sugar. From the 41st to the 53rd year of the Republic of China, the export value of sugar consistently ranked first among all export commodities, making outstanding contributions to the development of national society and rural economy. Later, affected by declining international sugar prices and drastic changes in Taiwan's industrial structure brought about by industrialization and economic liberalization, the proportion of the domestic sugar industry in the overall economy relatively decreased after the full liberalization of sugar imports in the 94th year of the Republic of China. Nevertheless, the sugar industry still remains crucial to the national economy and people's livelihood. Taiwan Sugar Corporation owns large tracts of land and rich experience in agricultural planting and processing. It possesses core technologies and niche advantages in the sugar industry, pig farming and flower cultivation, with its business footprint expanding to the United States, Canada, Europe, Southeast Asia and other regions. In recent years, in response to changes in the industrial environment, TSC has carried out diversified operations, successively developing businesses related to green development, health, construction, circulation and leisure, and has become a state-owned enterprise with diversified business sectors. TSC has a first-class R&D and innovation team, and its products boast excellent quality and strict quality control systems. Its factories have passed certifications such as ISO9001, ISO14001, ISO22000 and production traceability, while its organic agricultural products have obtained MOA certification. To align with international environmental protection standards, its sugar products have undergone carbon footprint verification. While sparing no effort in protecting consumers' health, TSC also shows concern for the environment and fulfills its corporate social responsibility, thus establishing an excellent brand reputation and image.




