METHODS AND DEVICES FOR MANUFACTURING FOOD BASED FIBER CONTAINERS
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Methods and apparatus for manufacturing vacuum forming a produce container using a fiber-based slurry. The slurry includes a moisture barrier comprising alkylketene dimer in the range of about 4% by weight， and a cationic liquid starch component in the range of 1% - 7% by weight. Methods and apparatus for manufacturing vacuum forming a produce container using a fiber-based slurry. The slurry includes a moisture barrier comprising alkylketene dimer in the range of about 4% by weight， and a cationic liquid starch component in the range of 1% - 7% by weight.
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国家林业和草原科学数据中心创建时间：
2023-02-12
