ABSTRACT. The aim of this study was to assess the effects of vegetable oils on the antioxidant capacity, blood lipid components and immune responses in chickens raised in hot climate. In a completely
Is there a link between meat production and infectious disease? Researchers, policymakers, and pundits argue that the growth of demand for meat in Asia can increase the risk of zoonotic diseases, path
ABSTRACT A total of 792 conventional healthy 1-day-old Ross 308 broilers chicks (mixed gender) with average body weight of 42.30±1.14 g (mean ± SD) were used in the experiment, which lasted for 35 day